1 2020 Pure Fruit Hard Candy Processing Line for all kind of hard
candy (Apple,Strawberry,Lemon,Mango,Lichi etc.)
|Max.Candy Weight||As per candy size|
|Working Requirement||Room Temperature: 20~25℃ Humidity: 55%|
The automatic PLC controlled soft gelatin candy production line is
one of our basic lines. It is based on the 3rd generation candy
machine which is improved dramatically in appearance and functions.
It can be used to produce Lollipop candy, hard candy and pectin
candy just by removing or adding few machines.This line can
automatically produce single color candy, two-colors tow-taste,
three-colors three-taste candy, crystal candy, center filled
candy,etc. The finished candy have beautiful surface, excellent
texture, good taste etc. So it is welcomed by both clients home and
abroad. The whole line not only complies with GMP standard, but
also helps the candy manufactures to pass the GMP, HACCP, QS
Gummy Processing Line is a advanced equipment producing various
shapes Gummy candy and Vitamas Gummy.
(Bear Gummy,Star Gummy,Donut Gummy,Diamond Gummy,Coca Cola)
Flow Chart ( Jelly Candy Production Line )
1.Sugar Melting->2.Sugar Storage-> 3.Vacuum micro-film->4.
Cooling Depositing-> 5.De-moulding-> 6.Cooling-> 7.Packing
Features(Jelly Candy Production Line):
1. Drive: Servo type
2. PLC controller: Mitsubishi
3. Molds: 280pcs for one capacity 150kg/h (Aluminum alloy with
4. Motor: ABB brand.
5. Material: Stainless steel
6. Heating type: Steam or electricity
4.Hard candy sample:
4.Packing and Shipping
Exporting Standard woonden box packing,shipping by sea,by air or by
M/b,Whatsapp:+86 13916040457 Web:www.biscuitprocessingline.com